Spaghetti Pie Cottage Cheese

Stir in margarine parmesan cheese and eggs while spaghetti is warm in large bowl.

Spaghetti pie cottage cheese. The lasagna factor comes into play with a layer of cottage cheese or ricotta. Spread mixture over cottage cheese. Directions cook spaghetti for 10 to 12 minutes or until tender but still firm.

In a large bowl whisk egg whites melted butter and parmesan cheese until. Spaghetti pie is going to be a new family favorite for dinner. Cook and stir the beef onion and green pepper until beef is thoroughly browned.

Form spaghetti mixture into a crust at the bottom of a sprayed 9 13 pan. Add the cottage cheese to the center spreading evenly. Ingredients 1 6 ounce package spaghetti 2 tablespoons butter cup grated parmesan cheese 2 large eggs eggs beaten 1 pound lean ground beef cup chopped onion cup chopped green bell pepper 1 clove garlic minced 1 14 5 ounce can diced tomatoes 1 6 ounce can tomato paste 1 teaspoon white.

Bake until spaghetti is set and cheese is melty about 30 minutes. Spread ricotta over spaghetti crust then pour in meat sauce. The pie crust is formed from spaghetti noodles that are coated in butter parmesan cheese and eggs.

Plus it s a great take and bake recipe to take to loved ones or for a busy weeknight meal. The crust is made of spaghetti noodles then piled with cottage cheese a meat sauce and shredded cheese. Top with mozzarella and remaining cup parmesan.

Mix in tomatoes tomato paste sugar oregano 1 2 teaspoon salt and garlic powder. Pour the beef and tomato mixture into the center over the cottage cheese and spread to an inch of the edge leaving a spaghetti crust. In a medium skillet cook ground beef onion green pepper garlic and fennel till meat.