Sauce For Cottage Pie
Mash with milk and butter.
Sauce for cottage pie. Meanwhile heat the olive oil in a skillet over medium heat. Simmer for 10 minutes. Bake 20 25 minutes or until the top is golden brown.
Sprinkle with remaining cheese. Add ground beef herbes de provence and nutmeg. The hearty filling is then topped with fluffy mashed potatoes sprinkled with cheddar cheese and baked.
For this savory pie ground beef onions veggies herbs and spices marry perfectly. This is a meat and carb heavy dish so it goes really well with fresh side salads like a rocket salad with balsamic dressing or a garden salad with french or italian dressing i recently served it with this carrot salad with a honey dijon dressing which was a hit. Serve the cottage pie with the peas.
This great value family favourite freezes beautifully and is a guaranteed. Stir in the tomato paste worcestershire sauce tabasco wine and stock season and cover. Shepherds pie is cold roast lamb and pickled pork already cooked it is minced with a meat mincer with tomato sauce mixed through no vegies are added just mashed potato or sliced spread on top and heated only in the oven till potato slightly browned this is delicious and has.
Preheat oven to 400. Put the other 2 tbsp olive oil into the pan add 2 finely chopped onions 3 chopped carrots and 3 chopped celery sticks and cook on a gentle heat until soft about 20 mins. Cook and stir until beef is lightly brown and crumbly about 10 minutes.
What goes with cottage pie. Boil the potatoes until soft and mash them with the milk until smooth and creamy. Shepherds pie is completely different to a cottage pie cottage pie is minced meat and vegies to be cooked.