River Cottage Honey Cake
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Not only will this be uniquely flavoured by the flowers and blossoms of your region it s better for the.
River cottage honey cake. That was from the book as well. This well loved recipe comes from gill meller previously head chef at river cottage and it is frequently served to guests at river cottage hq. Baking on a sunday afternoon is one of life s great pleasures.
Orange zest brings warm citrus and oily almonds give moisture. Grease a 23cm or 25cm springform cake tin and line the base with baking parchment. This cake has a really moist taste and it is sweet but not overly so.
I made the honey wholemeal cake for a work do and it was a great success little did everyone know it was so easy and didn t require complicated ingredients at all. There is something about a sticky honey drenched cake like this one that is so appealing so hard to resist. Try your hand at one of our favourite recipes below or joins us for one of our popular baking courses at our award winning river cottage cookery school.
One of the lovely things about this cake is that the taste will vary depending on the honey you choose. This cake is made with spelt flour ground from a very old species of wheat that has a nutty sweet flavour. 150g caster sugar use golden for a slightly caramel flavour 150ml each rapeseed and sunflower oil i used a mixture of ground nut and sunflower which worked perfectly 350g carrots peeled and finely grated.
You can also add a touch more syrup or honey if needed. Put the eggs and sugar in a large bowl and beat together with a hand held electric beater or using a freestanding mixer for about 10 minutes until pale foamy and slightly thickened. For this cake in particular i used a generous glug of bee raw honey that was sent to us a few weeks ago.
Hugh fearnley whittingstall had his usual river cottage series on channel 4. The original cake recipe i d been looking forward to trying is called gill s honey cake from the beautiful river cottage cakes by pam corbin. Ingredients 275g 9 oz butter 250g 9oz golden caster sugar 4 tbsp runny honey.
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